RTNY# 1091
One of the more popular black tea blends in the West. Medium bodied with a balance of spice and stone fruit. Notes of malt, peach and ginger.Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F. Use 2.5g of tea for 12 oz of water. Steep for 5 minutes.
Tea Type
Blends, Black Tea
Ingredients
Ceylon OP, Ginger Root, Peach Flavor, Marigold Petals
Position
Instore
Availability
43 Pounds Available
Brew Time
5 Min.
Temperature
195F
Dose
2.5g per 12 oz
Western
Cold Brew