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Moroccan Mint

RTNY# 1051

A classic blend of Chinese gunpowder tea and mint. The gunpowder imparts a flavor of earthiness with some vegetal notes, anchoring the brightness of the mint. Can be served either hot or over ice. Brewing Suggestions: We recommend using spring or filtered water. Heat to 175F. Use 2.5g of tea for 12 oz of water. Steep 3-4 minutes.

Herbaceous
Earthy
Sweet

Tea Type

Blends, Green Tea

Ingredients

Gunpowder Green Tea, Peppermint, Spearmint, Marigold Petals

Position

Instore

Availability

127 Pounds Available

Royal NY's Scoring

Astringency:

Low

Body:

High

Sweetness:

High

Brewing Instructions

Brew Time

4-6 Min.

Temperature

175

Dose

2.5g per 12 oz

Brewing Methods

Western

Cold Brew

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