Ginger Peach

RNY# SKU1091

One of the more popular black tea blends in the West. Medium bodied with a balance of spice and stone fruit. Notes of malt, peach and ginger.Brewing Suggestions: We recommend using spring or filtered water. Heat to 195F. Use 2.5g of tea for 12 oz of water. Steep for 5 minutes.

  • Cupping Note Image Fruity
  • Cupping Note Image Sweet
  • Cupping Note Image Spice

Tea Type

Blends, Other

Ingredients

Ceylon OP, Ginger Root, Peach Flavor, Marigold Petals

Position

Forward

Availability

0 lbs Available

Royal NY's Scoring

Astringency:

Low

Body:

Medium

Sweetness:

Medium

Brewing Instructions

Brew Time

5 Min.

Temperature

195 F

Dose

2.5 g per 12 oz

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