RTNY# 2097
Yun WuThe famous "clouds and mist" green tea. Originally cultivated in Jiangxi, this classic is now cultivated and processed throughout China. Notes of butter artichoke give way to hints of juicy sweetness. An elevated cup for more experienced tea drinkers or an impressive introduction to higher end green teas for beginners.
Sourced From
Huangshan, Anhui Province, ChinaBrewing Suggestions: We recommend using spring or filtered water. Heat to 175F. Use 2.5g of tea for 12 oz of water. Steep 3-4 minutes.
Tea Type
Green Tea
Position
Instore
Availability
201 Pounds Available
Brew Time
3-4min
Temperature
175F
Dose
2.5g per 12oz