Jasmine Pearls

RTNY# 1215

The king of jasmine teas. Jasmine Pearls are made with young green tea, using the first two leaves and a bud.  It is processed in a traditional green tea fashion and then hand-rolled into small pearls during the shaping process.  Once finished, they are set aside until May when the jasmine harvest begins. The flowers are picked in the early hours of the day while the buds are closed. The jasmine is then mixed in with the tea and left overnight to bloom and infuse. This step can be repeated for several nights until the aroma has fully set into the tea.

  • Cupping Note Image Jasmine
  • Cupping Note Image Vegetal
  • Cupping Note Image Fruity

Sourced From

Fujian, China

Tea Type

Green Tea

Position

Instore

Availability

364 Pounds Available

Jasmine Pearls

Royal NY's Scoring

Astringency:

Medium

Body:

Low

Sweetness:

Medium

Brewing Instructions

Brew Time

4-6 Minutes

Temperature

175F

Dose

2.5g per 12 oz

Brewing Methods

Western

Cold Brew

Tea Origin Profile: China

China is the largest producer of tea, and most of it is consumed domestically. China is home to many very old and unique varieties and processing styles.

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