Tuocha

RNY# SKU1060

A cooked (shou) puer, compressed into a small individual servings size and wrapped in paper. To drink, simply unwrap and place in cup or teapot. Add water, steep and enjoy. Full bodied, earthy and smooth, this tea can be left to steep without worry of over brewing.

  • Cupping Note Image Earthy
  • Cupping Note Image Vegetal

Sourced From

Menghai County, Xishangbanna, Yunnan Province, ChinaType: Shou (Cooked) PuerBrewing Suggestions: We recommend using spring or filtered water.  Heat to 195F. Use 1 for 12 oz of water. Steep for 5 minutes.

Tea Type

Puer Tea

Position

Forward

Availability

0 lbs Available

Tuocha

Royal NY's Scoring

Astringency:

Low

Body:

High

Sweetness:

Medium

Brewing Instructions

Brew Time

4-8 Min.

Temperature

195 F

Dose

1 Ball per 8-12 oz

Tea Origin Profile: China

China is the largest producer of tea, and most of it is consumed domestically. China is home to many very old and unique varieties and processing styles.