Organic Nepalese Black

RNY# SKU1005

Our black tea from Nepal is full bodied with scents of candied fruit and malt.  It shows notes of bitter chocolate, dark fruits, & nuts.  The tea finishes bold with lasting flavors of malt and cocoa on the palate.


Sourced From

Jun Chiyabari Estate, Dhankuta District, Nepal Brewing Suggestions: We recommend using spring or filtered water.  Heat to 195F/90C. Use 2.5g / 1.5 tsp of tea for 12 oz of water. Steep 5-7 minutes.

Tea Type

Black Tea

Position

Forward

Availability

0 lbs Available

Organic Nepalese Black

Brewing Instructions

Brew Time

5-7 Min.

Temperature

195 F

Dose

2.5 g per 12 oz