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English Breakfast

English Breakfast

RNY# SKU1038

A classic blend of back teas from India, Sri Lanka and China. This tea is full bodied and smooth with a malty bold flavor. Perfect for drinking by itself or with a splash of milk.


Sourced From

A blend of teas from China, India, & Sri LankaBrewing Suggestions: We recommend using spring or filtered water. Using 1 tbsp to 8 oz of water Steep at 195F/90C for 5-7 minutes.

Tea Type

Blends, Black Tea

Ingredients

Ceylon OP, Assam TGFOP

Position

Forward

Availability

0 lbs Available

English Breakfast

Brewing Instructions

Brew Time

5-7 Min.

Temperature

195 F

Dose

2.5 g.12 oz

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