Dried Ginger

RNY# SKU1045

A spice best used to provide some warmth to a blend.  Clean and Invigorating with a bite.


Sourced From

 Bangalore, IndiaBrewing Suggestions: We recommend using spring or filtered water.  Heat to 195F/90C. Use 2.5g / 1 tsp for 12 oz of water. Steep 5-10 minutes.

Tea Type

Herb/Spice Tea

Position

Instore

Availability

0 lbs Available

Dried Ginger

Royal NY's Scoring

Astringency:

Low

Body:

Medium

Sweetness:

Medium

Brewing Instructions

Brew Time

5-10 Min.

Temperature

195 F

Dose

2.5 g per 12 oz

Tea Origin Profile: India

India produces mostly black tea using the Crush, Tear, Curl processing method ideal for filling tea bags and creating a bold and brisk tea, perfect for Chai.