Bourbon Barrel Chai

RTNY# 1831

In this whiskey inspired blend, malty Assam gets a spicy and sweet treatment from warming chai spices, apple pieces, and honey vanilla flavor. A touch of lapsang souchong imparts the smokiness of a charred barrel. The result is a bold and intriguing tea that will surprise and delight.

  • Cupping Note Image Smoke
  • Cupping Note Image Apple

Tea Type

Blends, Black Tea

Ingredients

Assam TGFOP, Apple Pieces, Cinnamon, Ginger Root, Cloves, Lapsang Souchong, Star Anise, Honey Vanilla Flavor

Position

Instore

Availability

46 Pounds Available

Bourbon Barrel Chai

Royal NY's Scoring

Astringency:

High

Body:

High

Sweetness:

High

Brewing Instructions

Brew Time

5 Minutes

Temperature

195F

Dose

2.5g per 12 oz

Brewing Methods

Western

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