Brazil Natural Legender "Sitio Agua Limpa" (GP)

Adriano Franco lives in a community called Barba de Bode, about 5 miles south of Sao Joao da Mata in the State of Minas Gerais, Brazil. He has grown coffee at Sitio Agua Limpa with brother Alex Franco for over 10 years. They are the 3rd generation of coffee producers who realized years ago that they could improve their crops' quality through experimenting new post-harvest drying methods and new varietals like Yellow Arara and Red Catuai. They've added new equipment like ventilated static boxes to their drying process that has allowed them to maintain a high level of control during fermentation, resulting in a more complex cup profile.