Sourced From
Kochere,Ethiopia
Elevation
1800 to 2100 meters
Varietals
Ethiopian Heirloom
Process
Fully Washed ,Raised Beds
Harvest
November - February
INSTORE , FL
19 Boxes Avaliable
INSTORE , NJ
17 Boxes Avaliable
INSTORE , NJ
2 Boxes Avaliable
INSTORE , NJ
191 Boxes Avaliable
INSTORE , FL
80 Boxes Avaliable
Kochere is a small area within the well-known Yirgacheffe coffee-growing region of Ethiopia. Located in the SNNPR (Southern Nations, Nationalities, and Peoples’ Region) of southern Ethiopia, Kochere is just south of the town of Yirgacheffe and is 250 miles southwest of Addis Ababa. The area contains washing stations where local farmers can bring their coffee for processing after it is harvested. The iron-rich acidic soil and high altitude of the region are ideal for growing specialty coffee and the Kochere district is known for producing some of the most lively Yirgacheffe coffees in the region.
Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.
RNY#56609
Instore, NJ
19 Bags Available
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