| Product Samples |
|---|
| Product Samples |
|---|
Sourced From
Cerrado,Brazil
Elevation
915 to 1220 meters
Varietals
Mundo Novo, Red Catuai, Yellow Catuai, Acaia
Process
Natural ,Mechanical Dryer
Harvest
April - September
Cocoa
Walnut
INSTORE , NJ
52 Boxes Avaliable
Cocoa
Walnut
INSTORE , NJ
7 Boxes Avaliable
Dark Chocolate
Walnut
INSTORE , NJ
320 Boxes Avaliable
Almond
Cocoa
INSTORE , NJ
260 Boxes Avaliable
Almond
Dark Chocolate
INSTORE , NJ
5 Boxes Avaliable
Creamy
Dark Chocolate
INSTORE , FL
320 Boxes Avaliable
Almond
Dark Chocolate
INSTORE , NJ
320 Boxes Avaliable
Almond
Dark Chocolate
INSTORE , NJ
325 Boxes Avaliable
Dark Chocolate
Walnut
INSTORE , NJ
325 Boxes Avaliable
Almond
Cocoa
INSTORE , NJ
325 Boxes Avaliable
Almond
Cocoa
INSTORE , NJ
325 Boxes Avaliable
Almond
Dark Chocolate
INSTORE , NJ
135 Boxes Avaliable
Creamy
Dark Chocolate
INSTORE , NJ
40 Boxes Avaliable
Cerrado is a region in the state of Minas Gerais, the largest coffee-producing state in Brazil. Coffee has been a major crop in this region since the 1980’s mainly because of the devastating black frost of 1975 that forced growers from the Parana region to relocate north to Cerrado and other areas of Minas Gerais. Today, coffee is produced by over 4,500 growers on 175,000 hectares of farmland with yields of approximately 5.5 to 6.0 million bags per year. The coffee is grown in rich soil that the natives call “Terra Roxa” or “Red Earth” and other factors such as consistent rains, high daytime temperatures, and dry winters combine to make the Cerrado region ideal for producing coffee.
Brazil is the world’s largest supplier of Arabica coffee. The coffee is a work-horse in most cafes for blending in espresso, house drip, or cold brew. The flavor profile is consistently clean and sweet with creamy, nutty, chocolatey flavors.
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