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Ethiopia Washed Yirgacheffe Kochere

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Sourced From

Kochere,Ethiopia

Elevation

1800 to 2100 meters

Varietals

Ethiopian Heirloom

Process

Fully Washed ,Raised Beds

Harvest

November - February

RNY#56604

  • Honey
  • Lemongrass
  • Plum

Acidity

High

Body

Low

Sweetness

High

INSTORE , FL

19 Bags Available

Ethiopia Washed Yirgacheffe Kochere (GP)
Request Sample

Add to Order

RNY#56604

INSTORE , FL

19 Boxes Avaliable

$4.35

Line Total $4.35
Cart Total $0.00

RNY#56605

  • Black Tea
  • Floral
  • Peach

Acidity

High

Body

Low

Sweetness

Above Average

INSTORE , NJ

17 Bags Available

Ethiopia Washed Yirgacheffe Kochere (GP)
Request Sample

Add to Order

RNY#56605

INSTORE , NJ

17 Boxes Avaliable

$4.35

Line Total $4.35
Cart Total $0.00

RNY#56606

  • Floral
  • Lemongrass
  • Peach

Acidity

Very High

Body

Average

Sweetness

Above Average

INSTORE , NJ

2 Bags Available

Ethiopia Washed Yirgacheffe Kochere (GP)
Request Sample

Add to Order

RNY#56606

INSTORE , NJ

2 Boxes Avaliable

$4.35

Line Total $4.35
Cart Total $0.00

RNY#57059

  • Brown Sugar
  • Lemongrass
  • Plum

Acidity

High

Body

Average

Sweetness

Above Average

INSTORE , NJ

191 Bags Available

Ethiopia Washed Yirgacheffe Kochere (GP)
Request Sample

Add to Order

RNY#57059

INSTORE , NJ

191 Boxes Avaliable

$4.35

Line Total $4.35
Cart Total $0.00

RNY#57545

  • Black Tea
  • Floral
  • Peach

Acidity

High

Body

Low

Sweetness

Above Average

INSTORE , FL

80 Bags Available

Ethiopia Washed Yirgacheffe Kochere (GP)
Request Sample

Add to Order

RNY#57545

INSTORE , FL

80 Boxes Avaliable

$4.35

Line Total $4.35
Cart Total $0.00

About The Source

Kochere is a small area within the well-known Yirgacheffe coffee-growing region of Ethiopia. Located in the SNNPR (Southern Nations, Nationalities, and Peoples’ Region) of southern Ethiopia, Kochere is just south of the town of Yirgacheffe and is 250 miles southwest of Addis Ababa. The area contains washing stations where local farmers can bring their coffee for processing after it is harvested. The iron-rich acidic soil and high altitude of the region are ideal for growing specialty coffee and the Kochere district is known for producing some of the most lively Yirgacheffe coffees in the region.

Origin Profile: Ethiopia

Ethiopia is the birthplace of coffee. It is one of the largest producers of Arabica and the flavors range from rich and earthy to vibrant and complex.

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