Cinnamon

RNY# SKU1079

An essential ingredient for chai and other spiced tea blends.


Sourced From

 Shimoga, Karnataka, IndiaBrewing Suggestions: We recommend using spring or filtered water.  Heat to 195F/90C. Use 2.5g / 1 tsp for 12 oz of water. Steep 5-10 minutes.

Tea Type

Herbs & Spices, Other

Position

Forward

Availability

0 lbs Available

Royal NY's Scoring

Astringency:

Low

Body:

Medium

Sweetness:

High

Brewing Instructions

Brew Time

5-10 Min.

Temperature

195 F

Dose

2.5 g per 12 oz

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